1: 1. Injeolmi Donut: A Korean twist on a classic treat, coated in glutinous rice powder for a unique texture.

2: 2. Hotteok: A stuffed pancake-like donut filled with brown sugar and nuts, perfect for a sweet snack.

3: 3. Chapssaltteok: This donut is made from glutinous rice flour and filled with sweet red bean paste.

4: 4. Goguma Twigim: Sweet potato donuts that are crispy on the outside and soft on the inside.

5: 5. Odeng Donut: A savory donut made from fishcake and fried to perfection.

6: 6. Saeujeot Donut: A spicy donut made with pickled shrimp and chili paste for a bold flavor.

7: 7. Gyeran-ppang: A popular Korean street food snack that combines a fluffy donut with a savory egg.

8: 8. Kimchi Donut: A fusion dish that combines the tangy flavor of kimchi with a traditional donut.

9: 9. Patbingsu Donut: A refreshing treat that combines a shaved ice donut with sweet red bean paste.

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